At Mizumi, dining transforms into a journey through the beauty of Japanese elegance. Floor-to-ceiling windows overlook a stunning Japanese garden featuring a 90-foot waterfall and lush greenery. In this tranquil setting, guests enjoy a refined menu that honors tradition and innovation, expertly curated by Chef Min Kim.
Imagine being seated at Mizumi’s exclusive floating pagoda table, surrounded by serene waters and lush foliage, as the soft glow of the waterfall sets the scene. The ambiance is intimate and awe-inspiring, making each moment feel like a retreat from the bustle of Las Vegas. Chef Min’s dishes are beautiful and incredibly flavorful—delicate yellowtail sashimi with jalapeño gelee, chawanmushi custard, and meticulously plated snapper usuzukuri. Each course is a work of art, complemented by cocktails that reflect the flavors of Japan. From the artistry of the food to the peaceful garden views, every detail is designed to create an experience that is as memorable as it is serene.
We highly recommend Mizumi for guests seeking an intimate and immersive Japanese dining experience that truly feels like an escape. The exclusive pagoda table by the waterfall, rare ingredients, and Chef Min’s exceptional presentation elevate Mizumi to unparalleled elegance. It is perfect for a romantic evening or a special celebration. Mizumi’s enchanting setting and attentive and knowledgeable service ensure an exclusive and captivating dining experience.
Diners describe Mizumi as “a magical escape within Las Vegas.” One guest noted, “The setting is unlike any other, and the food is exquisite.” Another praised the service, stating, “Every detail was perfect, and the staff made each course feel special.” Guests consistently highlight the “serene atmosphere and stunning dishes.”
Dining at Mizumi offers an elevated Japanese culinary experience in a stunning garden setting. Starters, such as the yellowtail sashimi with jalapeño gelee, range from $30 to $45, while main courses, including the A5 Wagyu beef or miso-marinated black cod, are priced between $65 and $150. Sushi and sashimi platters range from $60 to $150, depending on the selection. Signature cocktails start at $25, and premium sake bottles begin at $75.
For guests seeking an extraordinary experience, the exclusive floating pagoda table may require a minimum spend. Contact our concierge team for assistance with reservations, menu curation, and other personalized arrangements to ensure an unforgettable evening.
Turn A Magical Japanese Dining Experience Surrounded by Waterfalls and Tranquil Gardens at Mizumi into the centerpiece of an unforgettable Las Vegas stay. Our Trip Planning Essentials make it easy to visualize, arrange, and manage every detail. Bookmark this Moment to save for later, or connect with our concierge team to start crafting your perfect experience.
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